Boneless Leg of Lamb Roast
Boneless Leg of Lamb Roast

Boneless Leg of Lamb Roast

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100% grass-fed, grass-finished lamb. Our sheep live their entire life on fresh pasture.

  • Single-animal
  • No grains in their diet, ever
  • Additive free / hormone free
  • No antibiotics
  • Small family farms
  • Delivered to your door

Free shipping on orders over $120

Ships anywhere in the lower 48 states in 2–7 days.

All Grass Roots lamb is 100% grass fed and finished and GMO free. Our sheep are raised outdoors, are moved to fresh pasture daily, and are never given antibiotics or growth hormones. Our farmers raise breeds known as “hair sheep”—which are known for producing the best meat. “Wool sheep—” another breed classification—produce a wax called lanolin that has an off-putting odor that can affect the flavor of the meat. Hair sheep do not produce lanolin. Their meat is lean and mild in flavor. This package contains 1 pound of our premium boneless leg of lamb.

If you’re looking to serve a simple, elegant celebratory meal, look no farther than the boneless leg of lamb. This cut is a home-chef’s best kept secret because it’s simple to cook and carve. It comes tied and ready to rub with your favorite herbs and spices. We recommend roasting slow at a low temperature to preserve all the tenderness lamb is famous for.

This boneless leg of lamb weighs 2 lbs.  


Farming Practices