Pasture raised. No hormones. No antibiotics. Regeneratively farmed in the U.S.A.

BEEF AND BISON

Our grass-fed and finished steers and bison graze on naturally lush, fresh pasture creating a more nuanced, richer flavor.

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CHICKEN AND TURKEY

Our chickens and turkeys scratch and peck on fresh pasture making for naturally juicy, more nutritious and more succulent meat.

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PORK

Our pigs root and wallow in forested areas and forage on fatty acorns, walnuts, and berries resulting in more complex flavor and higher Omega-3s.

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LAMB

Our sheep live on pasture year round grazing on spring oats, winter rye grass, and clover which creates a healthy animal and delicious depth of flavor.

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SEASONAL SELECTIONS

Changing with the seasons, our Seasonal Selection is an assortment of our favorite cuts to compliment the time of year.

Shop seasonal Selections

Butcher's bundles

Stock up and save when you purchase a three pack or five pack of our pastured meats.

SHOP BUTCHER's BUNDLES

Gift cards

This little card makes a big impact. Your lucky recipient gets the best tasting pasture-raised meat on the market, and our farmers also get paid a fair wage, which makes it easier to continue farming. It’s a win-win-win.

SHOP GIFT CARDS

Whole turkey

We harvest a limited number of the best tasting turkey you will ever eat. They're first come first served. Our pre-sale starts in September and turkeys are delivered in November in time for Thanksgiving.
Check back in September.

Questions? Something to Share?

Sharise, Sarrah, Scout, Kiara, and Geena (our bot-less customer service team) are at the ready to answer questions, share recipes, chat about farm co-ops and regenerative farming or share advice about lawn games.

Reach out at 501-613-0184 or or service@grassrootscoop.com